South America Wine
Dinner
April 25th
Now taking
Reservations
215-862-5857
Cost: $65 per person +
gratuity
Seating begins at
6:45
Online
Reservations and Gift Certificates Available!!
*****
South America Wine Dinner
Featuring Guest Chef Michael Kanter
Cost: $65 per person plus gratuity
Time: Seating begins at approximately 6:45PM
We've got a phenomenal night planned on Friday, April 25th. Five courses, five wines, lots of fun!
Guest Chef Michael Kanter brings to Mother's his experience from notables such as Le Bec Fin, The Four Seasons,
Daniels of New York, to name a few, and will prepare a delectable menu to pair with the up and coming wines of South America.
Menu
(subject to change)
First
Course
Fig and Jamon ham and cabrales blue cheese croquettes with melon
vinaigrette
Second
Course
Slow roasted tomato stuffed roasted red peppers, olives, capers
and almonds
Third
Course
“Paella” roast lobster, clams, mussels over saffron
risotto garnished with scallops and chorizo
Fourth
Course
Rack of lamb with goats cheese cream with eggplant caviar and
truffled potatoes
Fifth
Course
Chocolate churros
and flan
